Just because you’re on a low carb diet doesn’t mean your meals have to be boring.
Here are 17 low carb breakfast recipes you will absolutely love…
This roasted tomato galette is like a tasty low-carb pizza with extra cheese topping! The combination of fat head dough with the incredible flavours of ricotta, basil and rich roasted tomatoes makes it an amazing experience for your tastebuds. – KetoDietApp.com
If you’ve ever had reservations about having chocolate for breakfast, I strongly urge you to put them aside and try this keto granola. This grain-free and sugar-free granola is flavoured with cacao which is mineral reach and a great natural energy boost, perfect for the mornings. – KetoDietApp.com
One of the all-time best low carb breakfasts ever! Step up your bacon and eggs game with this mouth-watering version. Gauge your hunger meter and enjoy as many eggs as you need to feel satisfied. We’re drooling just thinking about this dish of keto deliciousness! –DietDoctor.com
This gorgeous dish looks beyond impressive, yet is amazingly simple to make! Spinach, eggs, sausage or bacon, and veggies magically combine into a divine feast for the eyes…and the tummy. It’s keto gold! – DietDoctor.com
There’s something simple, yet satisfying, about enjoying a slice of fresh toast in the morning. While we all may have our favorite, cauliflower toast with avocado is sure to be an instant win. You won’t believe how delicious this low carb breakfast recipe is! – Tasteaholics.com
This recipe was inspired by Rami’s love for breakfast sausage. We decided to make a low carb sandwich, breakfast style, on a low carb English muffin! We didn’t have English muffins, for obvious reasons, nor did we have breakfast sausage lying around, but when you get a craving, you can’t stop just because you’re missing half the ingredients!
Cooking a big breakfast at the weekend is a nice treat. Add as many low carb vegetables as you can, lots of eggs and of course bacon. why not have a fully loaded big breakfast and add wilted spinach cooked in the bacon fat. Tasty and nutritious. –Ditch The Carbs
This breakfast looks difficult, but it really isn’t. All you need is one skillet, a few minutes and a tasty breakfast is served!
This Keto Sausage, Spinach & Feta Frittata is super easy to throw together and reheats well all week long. It’s even delicious cold, making it perfect for back to school or for a quick low carb meal on the go between work and the gym!
This Low Carb No Egg Breakfast Bake with Sausage and Peppers is a delicious idea for a breakfast without eggs.
Keto egg muffins are one of the easiest and most versatile breakfast options you’re going to find on your low-carb journey.
They’re fantastic for mixing up endless flavor combinations to keep boredom away. And they can be tweaked to accommodate picky eaters. – Perfect Keto
This recipe uses avocados as the perfect breakfast bowl for your morning scrambled eggs and bacon. It takes less than 15 minutes to make and is a sure-fire way to start your morning with a dose of healthy fats — you’ll get 40 grams of fat from these two avocado bowls and only take in 11 grams of carbohydrates in the process. – Perfect Keto
When you start to get bored of eating the same old eggs and bacon for breakfast on your ketogenic diet, this smoked salmon keto avocado toast should be the first thing you try before throwing in the towel.
Unlike the versions you see when you scroll through social media, this one is low in net carbs, rich in healthy fats, and far more unique. This will change how you eat breakfast everyday. – Perfect Keto
Looking for a quick and easy way to start your day? This hearty omelet is super healthy, and just takes a few minutes to make! Fresh mushrooms make a delicious filling. Enjoy this keto meal anytime — breakfast, lunch or dinner!
Boost your metabolism and burn calories with this low-carb keto avocado breakfast burger.Loaded with omega-3, protein and healthy fatty acids, it’s everything you need to set the tone for the rest of the day! – PaleoHacks
Switch up your breakfast routine with these veggie-based zucchini fritters! They can be prepped ahead of time, frozen until you’re ready to cook them, or made fresh for a crisp and comforting dish. Best of all, with their crispy outsides, these fritters are a great way to sneak veggies into kids’ diets. – PaleoHacks